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Risotto with mussels and shrimp

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Ingredients: Figure 400 g Mussels 500 g Tomatoes 200 g Shrimp 300g ½ red onion head Bay leaf 1 piece Parsley 20 g Dry white wine 200ml Martini Dry 50ml Olive oil 50 ml Vegetable broth 1.5 L Butter 20 g Lemons 1 piece Thyme 1 piece Black pepper peas 5 pieces White pepper powder […]

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